Key message This review provides a comprehensive atlas of QTLs, genes, and alleles
conferring resistance to 28 important diseases in all major soybean production regions in …

Sclerotinia sclerotiorum is a pathogenic fungus that infects hundreds of plant species,
including many of the world's most important crops. Key features of S. sclerotiorum include …

Soybean (Glycine max (L.) Merr.) is an important leguminous crop and biotic stresses are a
global concern for soybean growers. In recent decades, significant development has been …

Sclerotinia sclerotiorum infects host plant tissues by inducing necrosis to source nutrients
needed for its establishment. Tissue necrosis results from an enhanced generation of …

Background Fusarium oxysporum is a prevalent fungal pathogen that diminishes soybean
yield through seedling disease and root rot. Preventing Fusarium oxysporum root rot (FORR) …

Soybean is an important food crop that provides edible protein and oil for human and animal
nutrition. Conventional phenotypic‐based breeding approaches have made significant …

Despite the increased efficiency of sequencing technologies and the development of
reduced-representation sequencing (RRS) approaches allowing high-throughput …

Abstract Key Message Developing genetically resistant soybean cultivars is key in
controlling the destructive Sclerotinia Stem Rot (SSR) disease. Here, a GWAS study in …

The expression of quantitative traits of a line of a crop depends on its genetics, the
environment where it is sown and the interaction between the genetic information and the …

A bumper crop of SNPs in soybean through high‐density genotyping‐by‐sequencing (HD‐GBS)
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