The agriculture and horticulture industries generate many by-products while processing
commodities, leading to significant environmental and societal dilemmas. Bioactive …

Nymphaea lotus L. is the medicinal plant that has long been used for food, cosmetics and
traditional medicines in Africa and Asia since ancient times. Its flavonoids and other …

Plant polyphenols are secondary metabolites characterized by one or more hydroxyl groups
binding to one or more aromatic rings [1]. Several thousand polyphenolic molecules have …

Olive pomace, the solid by-product derived from olive oil production consists of a high
concentration of bioactive compounds with antioxidant activity, such as phenolic …

The aim of this study was to investigate and compare the effects of different extraction
techniques (high hydrostatic pressure-assisted extraction (HHPE), ultrasound-assisted …

The paper was aimed at developing an ultrasound-assisted extraction of carotenoids from
orange peel using olive oil as a solvent. A central composite design was used to define the …

Treatment of herpes simplex infection requires high and frequent doses of oral acyclovir to
attain its maximum therapeutic effect. The current therapeutic regimen of acyclovir is known …

In the present study, natural deep eutectic solvent-based ultrasound-assisted extraction was
introduced for the extraction of cyanidin-3-O-glycoside from black carrots. Response surface …

The black locust, known as an invasive species, represent many advantages, mainly due to
its rapid growth rate and its richness with interesting flavonoids. In this study, supercritical …

The phenolic composition, as well as the antioxidant and antimicrobial activities of two
poorly investigated Achillea species, Achillea lingulata Waldst. and the endemic Achillea …