Artificial intelligence (AI) is a cutting-edge technology that emulates human-like intelligence
or human brain-like cognitive abilities. Through AI, machines have become capable of …

The future of agriculture may be fully realized using knowledge of artificial intelligence (AI)
accumulated by human expertise. With increasing climate change and population pressure …

Almost all fruits and vegetables sold in modern society are sorted and labeled, making it
easier for customers to recognize the quality of the product, leading to more regular …

In light of the frequent occurrence of counterfeit food sold in global commercial markets, it is
necessary to verify the authenticity of tasty natural-plant-based products by checking their …

Fish is a staple food around the globe, and its quality is heavily dependent on freshness.
The conventional method for evaluating the quality of fish is through a visual inspection of a …

In recent years, the accurate identification of chili maturity stages has become essential for
optimizing cultivation processes. Conventional methodologies, primarily reliant on manual …

The agriculture industry has been facing a growing challenge with the rising cost of labor in
recent years. A large portion of the expenses incurred in agriculture goes towards employing …

English An agriculture robot has been demanded in recent years. Inaccurate in estimating
the maturity of the chili always happens since the human eyes are tend to prone to errors …

Chili fruits are essential ingredients that Malaysians consider essential for cooking. Adding
chili to a dish used to produce a second fiery flavour. In south-western Ecuador, one of the …

Abstract This paper analyzes Convolutional Neural Network (CNN) models for classifying
dried chili pepper quality. The models categorize images into five categories:" Extra"," First …