Agro-researchers are endlessly trying to derive a potential biomolecule having antifungal
properties in order to replace the application of synthetic fungicides on agricultural fields …

Fusarium species are the most detrimental pathogens of soybean root rot worldwide,
causing large loss in soybean production. Maize/soybean relay strip intercropping has …

An efficient microwave-assisted steam distillation followed by a solvent extraction method
(MSDE) was established to isolate the essential oil, asarinin and sesamin from the roots and …

The harmful effects caused by the use of toxic substances in agriculture have led to the
development of alternative solutions, and researchers have focused on understanding the …

Fusarium wilt (FW), caused by Fusarium oxysporum f. sp. vasinfectum (Atk.) WC Snyder &
HN Hans (FOV), is one of the most destructive diseases of cotton (Gossypium spp.) …

Root rot caused by Fusarium species is a major problem in the pulse growing regions of
Montana. Fusarium isolates (n= 112) were obtained from seeds and roots of chickpea, dry …

Citrus have been grown as a commercial fruit crop in Morocco for a decade. The area
dedicated to growing and producing citrus has increased from 2006 to 2018 throughout the …

Legumes are primarily grown agriculturally for human consumption, livestock forage, silage,
and as green manure. However, production has declined primarily due to fungal pathogens …

In 2014, 2000 plants showing root rot symptoms were collected from 200 commercial
soybean (Glycine max L.) fields in South Dakota, USA. One thousand one hundred thirty …

Fusarium solani is one of the primary pathogens causing root rot of wolfberry. The aims of
this study were to investigate the inhibitory effect of potato glycoside alkaloids (PGA) on F …