Motive on social networking service usage of restaurant customers
SY Shin, SM Cha - Culinary science and hospitality research, 2013 - koreascience.kr
The purpose of this study was to examine the structural relationships among the motives on
Social Networking Service (SNS) of restaurants customers, attitude toward SNS, and …
Social Networking Service (SNS) of restaurants customers, attitude toward SNS, and …
Technology of location-based service for mobile tourism
GS Lee, KJ Kim, HJ Kim - Journal of the Korean Association of …, 2013 - koreascience.kr
This study developed the algorithm of location-based service for supplying the efficient
tourism service to traveller using mobile device and applied it to the Jeonju HANOK village …
tourism service to traveller using mobile device and applied it to the Jeonju HANOK village …
[PDF][PDF] 모바일관광을위한위치기반서비스기술
이근상， 김기정， 김형준 - 한국지리정보학회지, 2013 - 175.193.85.80
요약본 연구에서는 모바일 단말기를 이용하여 여행자에게 효과적인 관광 서비스를 제공하기
위한 위치 기반 서비스 알고리듬을 개발하여 전주시 한옥마을에 적용하였다. 먼저 …
위한 위치 기반 서비스 알고리듬을 개발하여 전주시 한옥마을에 적용하였다. 먼저 …
Types and Characteristics of Consumers Searching Eco-tour Information in Rural Areas of Korea
CH Ahn - 서비스경영학회지, 2013 - dbpia.co.kr
최근 관광소비자들은 보는 관광에서 자연 속으로 들어가 자연경관을 관찰하고 체험하는
생태관광을 선호하는 트렌드를 보이고 있다. 소비자들은 생태관광 상품을 선택하기 위해 …
생태관광을 선호하는 트렌드를 보이고 있다. 소비자들은 생태관광 상품을 선택하기 위해 …
[PDF][PDF] A Study on the Use of Rural Community Tourism Information Services via Smartphones: Focused on The Theory of Planned Behavior: Focused on The Theory …
EK Ko, SH Lee - International Journal of Contents, 2014 - pdfs.semanticscholar.org
This study attempted to suggest a strategy for providing rural community tourism information
services using smartphones. Study subjects were men and women among 300 who …
services using smartphones. Study subjects were men and women among 300 who …