Effect of reducing dietary protein level on performance responses and some microbiological aspects of broiler chickens under summer environmental conditions

V Laudadio, A Dambrosio, G Normanno… - Avian Biology …, 2012 - journals.sagepub.com
This study examined the effect of different crude protein (CP) levels in the diet on growth
performance of broilers as well as the total aerobic mesophilic count (TAMC) and …

Impact of different levels of crude protein on production performance and meat quality in broiler selected for slow growth

MG Usturoi, RM Radu-Rusu, A Usturoi, C Simeanu… - Agriculture, 2023 - mdpi.com
The production performance and meat quality of the slow-growing hybrid Hubbard JA757
were monitored under conditions of diets differentiated by crude protein content. A total of …

Effects of methionine supplementation in low-protein diets and subsequent re-feeding on growth performance, liver and serum lipid profile, body composition and …

R Nukreaw, C Bunchasak, K Markvichitr… - The Journal of Poultry …, 2011 - jstage.jst.go.jp
). Met acts as a lipotropic agent through its role as an decreased by every days until a final
temperature of amino acid in balancing protein, or through its role as a was reached. The …

[PDF][PDF] Deprivation of feed for better broiler performance: a review

SM Alkhair - Asian J. Anim. Sci, 2021 - academia.edu
For many years, broilers were genetically selected and fed to gain more weight in a shorter
time with better feed conversion. This led to increased mortality due to ascites and skeletal …

Effects of stocking density and daily feed withdrawal periods on the performance of broiler chickens in a semi-arid environment

MD Rambau, ML Mudau, SD Makhanya… - Tropical animal health and …, 2016 - Springer
Unsexed Ross 308 broilers were raised under three stocking densities (30, 35, and 40 kg
BW/m 2) and three daily feed withdrawal periods (0, 8, and 12 h daily) during a 42-day …

Periodic usage of low-protein methionine-fortified diets in broiler chickens under high ambient temperature conditions: effects on performance, slaughter traits …

HA Ghasemi, R Ghasemi, M Torki - International journal of biometeorology, 2014 - Springer
This study was performed to evaluate the effects of adding methionine supplements to low-
protein diets and subsequent re-feeding with a normal diet on the productive performance …

[PDF][PDF] Effect of various protein source feed ingredients on the growth performance of broiler

MR Abro, HA Sahito, A Memon… - Journal of Medicinal …, 2012 - researchgate.net
The study was conducted to evaluate the growth performance of broilers in response to
various percentages of animal protein (AP) and plant protein (PP) feed ingredients, kept at …

Effect of supplementing synthetic amino acids in low-protein diet and subsequent re-feeding on growth performance, serum lipid profile and chemical body …

R Nukreaw, C Bunchasak - The Journal of Poultry Science, 2015 - jstage.jst.go.jp
This study was conducted to evaluate the effects of supplementing methionine (Met) and
lysine (Lys) in low protein (Low-CP) diet during 1-21 days of age, and subsequent re …

Effect of graded levels of guanidine acetic acid in low protein broiler diets on performance and carcass parameters

AI El-Faham, AG Abdallah… - Egyptian Journal of …, 2019 - journals.ekb.eg
The objective of the work was to investigate the response of broiler chicks to supplementing
guanidine acetic acid (GAA) in diets with different protein levels on performance and carcass …

[PDF][PDF] Review on Health Care Management Practices in Poultry

G Yohannes, Y Tekle - Kenkyu Journal of Pharmacy Practice & …, 2018 - researchgate.net
Poultry occupies a unique position in terms of its contribution to the provision of high quality
protein food and sources of income. There is a tremendous growth of poultry farming in the …