AO Musaiger, HM Al-Hazzaa - International journal of general …, 2012 - Taylor & Francis
This paper reviews the current situation concerning nutrition-related noncommunicable diseases (N-NCDs) and the risk factors associated with these diseases in the Eastern …
Background The burden of non-communicable diseases is rising globally. This trend seems to be faster in developing countries of the Middle East. In this study, we presented the latest …
Background Even though the obesity epidemic continues to grow in various parts of the world, recent reports have highlighted disparities in obesity trends across countries. There is …
ObjectiveTo (i) estimate the consumption of minimally processed, processed and ultra- processed foods in a sample of Lebanese adults;(ii) explore patterns of intakes of these food …
R Akhigbe, A Ajayi - Lipids in Health and Disease, 2021 - Springer
Oxidative stress, an alteration in the balance between reactive oxygen species (ROS) generation and antioxidant buffering capacity, has been implicated in the pathogenesis of …
Purpose The main objective of this study was to evaluate the association between dietary patterns and the metabolic syndrome (MetS) and its metabolic abnormalities among …
HM Kelli, I Kassas, OM Lattouf - J Diabetes Metab, 2015 - researchgate.net
Abstract Cardio Metabolic Syndrome (CMS), also known as insulin resistance syndrome or metabolic syndrome X, is a combination of metabolic disorders or risk factors that essentially …
More than 80% cardiovascular disease (CVD) is preventable despite the fact that it is currently the ultimate cause of disability in the world. Assessment of the nationwide …
AM Sibai, C Costanian, R Tohme, S Assaad… - BMC public health, 2013 - Springer
Background The prevalence rates of physical inactivity and diabetes in the MENA region are among the highest in the world. However, studies that focus on factors that influence the …