The production and use of antibiotics are becoming increasingly common worldwide, and
the problem of antibiotic resistance is increasing alarmingly. Drug‐resistant infections …

Antibiotics are widely used in animal husbandry, and various types of antibiotic resistance
genes (ARGs) are frequently detected in livestock waste around the world. Conventional …

Abstract Purpose of Review Polluting industries are more likely to be located in low-income
communities of color who also experience greater social stressors that may make them more …

Antibiotic resistance comprising of antibiotic resistant bacteria (ARB) and antibiotic
resistance genes (ARGs) is an emerging problem causing global human health risks …

Animal farms are known reservoirs for environmental antimicrobial resistance (AMR).
However, knowledge of AMR burden in the air around animal farms remains …

An examination of why government agencies allow environmental injustices to persist. Many
state and federal environmental agencies have put in place programs, policies, and …

Aquaculture now produces nearly half of the seafood consumed globally. Atlantic salmon
(Salmo salar) is one of the top aquaculture products and the most valuable farmed marine …

Currently, surveillance of livestock-associated meticillin-resistant Staphylococcus aureus
(LA-MRSA) in humans in Europe is not systematic but mainly event-based. In September …

Antimicrobial use (AMU) in animal agriculture contributes to antimicrobial resistance (AMR)
in humans, which imposes significant health and economic costs on society. Economists call …

Background Quantification of acquisition routes of antibiotic resistant bacteria (ARB) is
pivotal for understanding transmission dynamics and designing cost-effective interventions …