Rich nutrients, climate resilience, and the economic importance of millets are believed to
ensure food security for future generations. Millets have the habit of growing against abiotic …

A rising population translates into a constant demand for food. There is conflict over
resources like land and water as a result of this worldwide concern. The quantity and quality …

The research article provides an overview of the history of millets, highlighting their
significance as a staple food crop in various regions of the world. Millets have been …

Globally, there is an increase in hidden hunger; a type of malnutrition brought about by a
lack of certain micronutrients (Mg, Na, K, Cu, Mn, Mb, Zn, Cr, Su, and Cl). This review tries to …

Intercropping enhances diversity, productivity, resilience, and soil health. To achieve these
benefits of the intercropping system, drilling patterns and species mixture play a key role …

The present study was conducted during kharif 2019 (July–October) at the field of All India
Coordinated Small Millets Improvement Project, College of Agriculture, Rewa (MP), India …

Global warming and climate change have become a burning issue due to the hike in
atmospheric concentrations of greenhouse gases (GHG). The rising GHG emissions over …

Minor millets are important traditional food crops for dry land farmers in India. India has the
third largest area under minor millets cultivation in the world. Minor millets such as finger …

Worldwide climate change and extreme weather variations are the most threatening
challenge to agriculture and allied activities. The entire food production system has faced …

The Indian government, with the support of 72 nations, proposed to the United Nations Food
and Agriculture Organisation to declare 2023 as the “International Year of the Millets.” Millets …