Although recent research has demonstrated that waste orange peel (WOP) is a potentially
valuable resource that can be transformed into high value products, heat generation …

A citrus processing facility produces significant quantities of both peel waste and
wastewater. A leach–bed batch anaerobic digester was operated successfully at …

Catering waste and orange peel were co-digested using an anaerobic digestion process.
Orange peel is difficult to degrade anaerobically due to the presence of antimicrobial agents …

Solid waste management towards the sustainable process is one of the major undertakings
of the Malaysia Solid Waste Management Department. Hence, development towards …

Optimization of anaerobic digestion poses many practical constraints. Therefore, a new
approach was developed by integrating mathematical modeling and desirability analysis to …

In this study, biogas production efficiencies of mixtures obtained by adding corn silage (CS)
to citrus industrial wastes at different ratios were determined. Orange (OJPW) and tangerine …

Bio-oil is recognized as a sustainable eco-friendly source of energy and a potential
candidate to substitute the use of petro-diesel. In the present study, cultivation of a novel …

The purpose of the experiment was to investigate the effect of fruit flavor compounds on
biogas production from fruit wastes. The flavor compounds from different fruits were selected …

The fermented beverages and foods either of plant or animal source play a vital role in the
food of society in several parts of the world. The fermented of foods not only afford vital …

Biogas production through anaerobic co-digestion of a mixture of cattle manure and citrus
waste using an experimental facility for testing the biochemical methane potential (BMP) …