Production performance and biochemical characteristics of seaweed under varying
cultivation strategies and ecological conditions provide crucial insights for improving …

The production performance and biochemical composition of agar-enriched Gracilaria sp.
were evaluated under three farming systems (off-bottom net, floating long-line and off-bottom …

Produktivitas rumput laut dapat ditingkatkan dengan metode budidaya berkelanjutan yang
tepat guna dan ramah lingkungan dalam penerapannya. Percobaan menggunakan …

Gracilaria verrucosa is one type of seaweed that can be developed into a high-value
product. Market demand for agar reaches 21.8% per year, but only 13.1% can be met. This …

Indonesia is the second largest producer of seaweed in the world. Different cultivated
seaweed commodities may have different production results. This study aimed to determine …

Thallus when eaten by fish will be physically damaged or cut off due to fish bites. Seaweed
has the ability to recover from damage. For this reason, research will be conducted on the …

Sulawesi Tengah merupakan satu di antara beberapa provinsi sebagai produsen rumput
laut terbesar di Indonesia setelah Sulawesi Selatan. Dari keseluruhan potensi lahan …

Abstract Analysis of the relationship between carrageenan content of seaweed
(Kappaphycus alvarezii Doty, 1986) with water quality in the Makassar Strait) Kappaphycus …

Potensi rumput laut yang melimpah di laut Indonesia telah dimanfaatkan untuk membuat
olahan makanan seperti permen jeli, yang terbuat dari sari buah dan bahan pembentuk gel …

The rich potential of seaweed in Indonesian seas has been used to produce processed
foods such as jelly candy, which is made from fruit juice and gelling agents. Jelly candy has …