Plants are affected by various environmental stresses such as high or low temperatures,
drought, and high salt levels, which can disrupt their normal cellular functioning and impact …

To ensure the food security of future generations and to address the challenge of the 'no
hunger zone'proposed by the FAO (Food and Agriculture Organization), crop production …

Crop yield has been greatly enhanced during the last century. However, most elite cultivars
are adapted to temperate climates and are not well suited to more stressful conditions. In the …

Plants heat shock factors (HSFs) are encoded by large gene families with variable structure,
expression, and function. HSFs are components of complex signaling systems that control …

Abiotic stresses, such as salt and heat stress, coexist in some regions of the world and can
have a significant impact on agricultural plant biomass and production. Rice is a valuable …

The production of anthocyanin is regulated by light and corresponding photoreceptors. In
this study, we found that exposure to blue light and overexpression of CRY1a are associated …

Male reproductive tissues are more sensitive to heat stress (HS) compared to vegetative
tissues, but the basis of this phenomenon is poorly understood. Heat stress transcription …

Pollen Development at High Temperature: From Acclimation to Collapse | Plant Physiology |
Oxford Academic Skip to Main Content Advertisement Oxford Academic Journals Books Search …

Key message Pollen heat acclimation. Abstract As a consequence of global warming, plants
have to face more severe and more frequently occurring periods of high temperature stress …

Climate change poses a major challenge to agriculture, affecting crop production through
shifting weather patterns and an increase in extreme conditions such as heat waves …