Potential, constraints and applications of in vitro methods in improving grain legumes

A Pratap, U Prajapati, CM Singh, S Gupta… - Plant …, 2018 - Wiley Online Library
Grain legumes, the important constituents of sustainability‐based cropping systems and
energy‐limited vegetarian diets have long been the subject of scientific research …

Toward doubled haploid production in the Fabaceae: progress, constraints, and opportunities

JS Croser, MM Lülsdorf, PA Davies… - Critical Reviews in …, 2006 - Taylor & Francis
The Fabaceae species have a major role to play in sustainable farming systems, but they
have lagged behind other families in respect to the development of doubled haploid …

[图书][B] Genetic Resources, Chromosome Engineering, and Crop Improvement: Cereals, Volume 2

RJ Singh, PP Jauhar - 2006 - taylorfrancis.com
Summarizing landmark research, Volume 2 of this essential series furnishes information on
the availability of germplasm resources that breeders can exploit for producing high-yielding …

In vitro production of haploids and their use in cell genetics and plant breeding

YPS Bajaj - Haploids in crop improvement I, 1990 - Springer
In earlier works, the author reviewed and emphasized the importance of the in vitro induction
of haploids (Reinert and Bajaj 1977; Bajaj 1983 a). During the last decade tremendous …

Published doubled haploid protocols in plant species

M Maluszynski, KJ Kasha, I Szarejko - … haploid production in crop plants: a …, 2003 - Springer
Forty-four protocols of doubled haploid production (DH) are presented in this Manual. They
are related to at least 33 plant species, not counting protocols on production of DH from …

Biotechnology in wheat breeding

YPS Bajaj - Wheat, 1990 - Springer
Wheat is the second most important cereal crop in the world. From the earlier radiocarbon
dated remains, its existence as a tetraploid wild emmer variety was established around 6700 …

[图书][B] Carbohydrates in grain legume seeds: improving nutritional quality and agronomic characteristics

CL Hedley - 2000 - cabidigitallibrary.org
The compounds making up the dry weight of seeds play a major role in determining the
nutritional quality and ultimately the uses and economic value of the seed. The carbohydrate …

Biotechnology and crop improvement

SS Gosal, SH Wani, MS Kang - Journal of Crop Improvement, 2010 - Taylor & Francis
Plant biotechnology, a major component of agricultural biotechnology, deals with various
aspects of plant tissue culture, genetic transformation, and molecular biology techniques …

Species with haploid or doubled haploid protocols

JM Seguí-Simarro, JB Moreno, MG Fernández… - … Technology: Volume 1 …, 2021 - Springer
In this chapter, we present a list of species (and few interspecific hybrids) where haploids
and/or doubled haploids have been published, including the method by which they were …

Progress of tissue culture and genetic transformation research in pigeon pea [Cajanus cajan (L.) Millsp.]

G Krishna, PS Reddy, PW Ramteke, PS Bhattacharya - Plant cell reports, 2010 - Springer
Pigeon pea [Cajanus cajan (L.) Millsp.](Family: Fabaceae) is an important legume crop
cultivated across 50 countries in Asia, Africa, and the Americas; and ranks fifth in area …