Due to the limited availability of agricultural land, pH sensing is becoming more and more
important these days to produce efficient agricultural products. Therefore, to fabricate eco …

This current study is to examine the effects of inorganic fertilizers which are allegedly able to
reduce the population of indigenous bacteria and the application of bacteria from VP3 …

Soil, being the medium for plant growth serves as the primary nutrient source. Nitrogen (N),
Phosphorus (P), and Potassium (K) are the vital nutrients plants need in the largest amounts …

The present investigation was conducted in a factorial randomised block design to evaluate
the performance of two chilli varieties (V1: CH-27 and V2: Eagle-53) after application of …

Red chili (Capsicum annum L.) is one of the most important horticultural crops, but its
productivity remains relatively low. This study was performed to determine the effect of the …

This paper delves into the dynamic intersection of organic farming and technological
innovation within the realm of sustainable agriculture. We explore the profound impact of …

Penelitian ini bertujuan untuk mengetahui hubungan serapan N, P, dan K tanaman cabai
terhadap residunya di dalam tanah yang diberi pupuk cair organik dengan pupuk anorganik …

The investigation into the impact of nitrogen doses and spacing on the growth and yield-
related parameters of chili was conducted during the Spring season of 2022 at the …

Phosphorus affects the growth, development, maturity, earliness in flower-ing, fruiting and
yield of chilli. The level and availability of phosphorus for chilli depend on the phosphorus …

Chili consumption in Indonesia has increased. Efforts to increase chili production need
fertilization through roots and leaf fertilization. The research aimed to obtain optimum …