The foodborne pathogen Listeria monocytogenes can modulate its transcriptome and
proteome to ensure its survival during transmission through vastly differing environmental …

Sensing and responding to environmental cues is critical for the adaptability and success of
the food-borne bacterial pathogen Listeria monocytogenes. A supramolecular multi-protein …

Whole-genome sequencing (WGS) is becoming the standard method for subtyping Listeria
monocytogenes. Interpretation of WGS data for isolates from foods and associated …

The general stress response (GSR) in Listeria monocytogenes plays a critical role in the
survival of this pathogen in the host gastrointestinal tract. The GSR is regulated by the …

Listeria monocytogenes is a critical foodborne pathogen that causes listeriosis and
threatens public health. This pathogenic microorganism forms a transmission cycle in …

Food is considered one of the main environmental drivers shaping the human microbiota
across the life span. Microorganisms vehiculated by food can be related to a variety of …

Whereas obligate human and animal bacterial pathogens may be able to depend upon the
warmth and relative stability of their chosen replication niche, environmental bacteria such …

Highlights•Low oxygen tensions are present throughout the gastrointestinal tract.•Although
Clostridioides difficile is considered as obligate anaerobe, this bacterium can tolerate low …

In contrast to obligate intracellular pathogens that can remain in relatively stable host-
associated environments, the soil-living bacterial pathogen Listeria monocytogenes has to …

The ability to monitor the environment for toxic chemical and physical disturbances is
essential for bacteria that live in dynamic environments. The fundamental sensing …