Unraveling the Mechanism of Purple Leaf Formation in Brassica napus by Integrated Metabolome and Transcriptome Analyses

H Li, Y Du, J Zhang, H Feng, J Liu, G Yang… - Frontiers in Plant …, 2022 - frontiersin.org
Brassica napus as both oilseed and vegetable, is widely cultivated in China. The purple leaf
of B. napus is rich in anthocyanins and can provide valuable nutrients. Although several …

Changes in the physicochemical parameters and microbial community of a new cultivar blue wheat cereal wholemeal during sourdough production

E Bartkiene, V Starkute, E Zokaityte… - Frontiers in …, 2022 - frontiersin.org
Changes in the characteristics of a new cultivar (DS8472-5) of blue wheat during wholemeal
fermentation with Pediococcus acidilactici (LUHS29), Liquorilactobacillus uvarum …

Coupling crossflow microfiltration and nanofiltration for the concentration of aroma compounds in a raspberry hydroalcoholic extract

A Servent, L Hector, G Jobard… - Journal of Food Process …, 2024 - Wiley Online Library
This work investigated the coupling of microfiltration (MF) and nanofiltration (NF) to
concentrate the volatile compounds in a raspberry hydroalcoholic extract. Enzymatic …

[HTML][HTML] Comportamiento solvatocrómico del colorante natural de mortiño (Vaccinium floribundum Kunth)

T Mora, M Suárez, C Brito… - LA GRANJA. Revista de …, 2023 - scielo.senescyt.gob.ec
El efecto solvatocrómico es la modificación del espectro de absorción de un soluto al variar
el solvente. El presente trabajo evaluó las características solvatocrómicas de Malvidina-3 …

Production of Red Plant Pigments

JA Fernández-López, JM Obón - Plant Specialized Metabolites …, 2023 - Springer
Natural red pigments are in great demand not only for their striking color but also for the
added bioactive properties they confer. Their bioactive character gives them a beneficial …

Solvatochromic behavior of the natural colorant of blueberry (Vaccinium floribundum Kunth)

T Mora, M Suárez, C Brito… - LA GRANJA. Revista de …, 2023 - scielo.senescyt.gob.ec
Resumen MORA, Tatiana; SUAREZ, Martha; BRITO, Carlos y ALMACHI, Dennys.
Solvatochromic behavior of the natural colorant of blueberry (Vaccinium floribundum Kunth) …

Comportamiento solvatocrómico del colorante natural de mortiño (Vaccinium floribundum Kunth)

M Tatiana, S Martha, B Carlos, A Dennys - 2023 - dspace.ups.edu.ec
El efecto solvatocrómico es la modificación del espectro de absorción de un soluto al variar
el solvente. El presente trabajo evaluó las características solvatocrómicas de Malvidina-3 …

Natural colorants in the food industry: the role of anthocyanins and their spray drying process

D Rodríguez - Journal of Food Science and …, 2023 - journal.publiseditorial.com
The use of natural colorants in the food industry has garnered increasing interest due to the
demand for healthier and safer products for consumers. Among these colorants …