Phenolic compounds are secondary metabolites involved in plant adaptation processes.
The development of extraction procedures, quantification, and identification of this …

Abstract Luteolin is a 3′, 4′, 5, 7 tetra hydroxyl flavonoid that exits in many plants, fruits,
and vegetable. Many methods of extraction, isolation, and purification are being used, and …

Cannabis research has historically focused on the most prevalent cannabinoids. However,
extracts with a broad spectrum of secondary metabolites may have increased efficacy and …

Luteolin and luteolin-7-O-glucoside were isolated from the ethanolic extract of
Dendranthema morifolium Ramat Tzvel. The structures of these analytes were identified by …

Fruits from the Atlantic Forest have received increasing interest because they contain high
levels of bioactive compounds with notable functional properties. The composition of …

In this work, extracts of chamomile (Matricaria chamomilla L.) ligulate flowers obtained by
Soxhlet, microwave-assisted, ultrasound-assisted and subcritical water extraction were …

This study provides a robust and reproducible approach for selective extraction of rosmarinic
acid (RA) using molecularly imprinted polymers (MIPs). Computational modeling and UV …

Jacaranda mimosifolia trees are grown in frost-free regions globally. The aim of this study
was to evaluate the methanol crude extract and various fractions of increasing polarity of J …

Asparagus residues were used as materials to obtain antioxidant compounds by solid–liquid
extraction in this study. The effects of different extraction parameters including extraction …

Objectives This study aimed to evaluate the antioxidant activity and to quantify the phenolic
compounds by colorimetric and High Performance Liquid Chromatography (HPLC) …