Chitosan and chitosan-based composites are increasingly gaining attention as feed
additives in animal production. However, few studies have summarized their multifunctional …

Prebiotics are non-digestible carbohydrates that selectively stimulate the growth of
beneficial bacteria. Prebiotic supplementation into poultry diets results in a decreased rate of …

Food waste (FW) contributes to greenhouse gas emissions, burdens waste management
systems, worsens food insecurity, and reduces biodiversity. Consequently, upcycling …

Simple Summary This review article comprehensively explores black soldier fly larvae
(BSFL), Hermetia illucens, as a sustainable alternative protein source in poultry nutrition. It …

This study was conducted to investigate the effects of chitosan oligosaccharide (COS)
supplementation on intestinal development and functions, inflammatory response …

Rutin, a natural bioflavonoid compound, is one of the best-known antioxidants. This study
aimed to investigate the protective effect of rutin-loaded chitosan alginate nanoparticles …

Abstract The role of Clove (Cv) and Tulsi (Ts) supplementation on broiler growth
performance and gut health as an alternative to antibiotic growth promoters has already …

This study investigated the effects of dietary chitosan oligosaccharide (COS)
supplementation on meat quality, antioxidant capacity, and muscle fiber characteristics in …

This study aimed to evaluate the potential benefits of chitosan oligosaccharide (COS) on red
claw crayfish (Cherax quadricarinatus) and explore its underlying mechanisms. The crayfish …

The study investigated the effect of a mixture of germinated papaya seed flour and chitosan
(GPS-CH) in comparison to the germinated papaya seed flour (GPS) alone on growth, blood …