A review of Listeria monocytogenes from meat and meat products : epidemiology, virulence factors, antimicrobial resistance and diagnosis
I Matle, KR Mbatha, E Madoroba - Onderstepoort Journal of …, 2020 - journals.co.za
Listeria monocytogenes is a zoonotic food-borne pathogen that is associated with serious
public health and economic implications. In animals, L. monocytogenes can be associated …
public health and economic implications. In animals, L. monocytogenes can be associated …
Culture‐independent rapid detection methods for bacterial pathogens and toxins in food matrices
Y Wang, JK Salazar - … Reviews in Food Science and Food …, 2016 - Wiley Online Library
Rapid detection of bacterial pathogens and toxins in foods is necessary to provide real‐time
results to mitigate foodborne illness outbreaks. Cultural enrichment methods, although the …
results to mitigate foodborne illness outbreaks. Cultural enrichment methods, although the …
Recent advances in quantitative PCR (qPCR) applications in food microbiology
F Postollec, H Falentin, S Pavan, J Combrisson… - Food …, 2011 - Elsevier
Molecular methods are being increasingly applied to detect, quantify and study microbial
populations in food or during food processes. Among these methods, PCR-based …
populations in food or during food processes. Among these methods, PCR-based …
Alternative microbial methods: An overview and selection criteria
This study provides an overview and criteria for the selection of a method, other than the
reference method, for microbial analysis of foods. In a first part an overview of the general …
reference method, for microbial analysis of foods. In a first part an overview of the general …
Molecular approaches to analysing the microbial composition of raw milk and raw milk cheese
The availability and application of culture-independent tools that enable a detailed
investigation of the microbiota and microbial biodiversity of food systems has had a major …
investigation of the microbiota and microbial biodiversity of food systems has had a major …
Rapid detection and identification methods for Listeria monocytogenes in the food chain–a review
AL Välimaa, A Tilsala-Timisjärvi, E Virtanen - Food Control, 2015 - Elsevier
Listeria monocytogenes is a facultative pathogenic saprophyte. It can cause a severe
disease, listeriosis, which is currently considered to be one of the leading food-borne …
disease, listeriosis, which is currently considered to be one of the leading food-borne …
A review of the microbiological hazards of dairy products made from raw milk
C Verraes, G Vlaemynck, S Van Weyenberg… - International Dairy …, 2015 - Elsevier
This review concentrates on information concerning microbiological hazards possibly
present in raw milk dairy products, in particular cheese, butter, cream and buttermilk. The …
present in raw milk dairy products, in particular cheese, butter, cream and buttermilk. The …
[图书][B] Cocoa and coffee fermentations
RF Schwan, GH Fleet - 2014 - books.google.com
This is the first book to focus on the scientific principles underlying the fermentation
processes of cocoa and coffee beans and their impact on product quality and safety. The text …
processes of cocoa and coffee beans and their impact on product quality and safety. The text …
[图书][B] Molecular detection of human bacterial pathogens
D Liu - 2011 - books.google.com
As more original molecular protocols and subsequent modifications are described in the
literature, it has become difficult for those not directly involved in the development of these …
literature, it has become difficult for those not directly involved in the development of these …
An insight into the isolation, enumeration, and molecular detection of Listeria monocytogenes in food
Listeria monocytogenes, a foodborne pathogen that can cause listeriosis through the
consumption of food contaminated with this pathogen. The ability of L. monocytogenes to …
consumption of food contaminated with this pathogen. The ability of L. monocytogenes to …