Selected traditional green vegetables products of south west Nigeria

BA Akinwande, J Oyedokun, JA Quadri… - Nutritional and Health …, 2024 - Elsevier
Traditional vegetables are rich in micronutrients with a lot of nutritional and health benefits.
They are cheaply available, especially during rainy season. They are usually prepared into …

[PDF][PDF] EVALUATION OF NUTRITIONAL COMPOSITION OF DEHYDRATED EWEDU SOUP MIX

F Abdulkadir, MM Maude, SI Kolo… - JOURNAL OF …, 2024 - ir.futminna.edu.ng
Leafy vegetables play a significant role in the diet as they are important sources of nutrients.
Ewedu leaves (Corchorus Olitorius) are abundant during the rainy season in Nigeria and …

[PDF][PDF] PRODUCTION AND EVALUATION OF THE FUNCTIONAL AND SENSORY PROPERTIES OF DEHYDRATED EWEDU SOUP MIX

F Abdulkadir, SI Kolo, M Maude… - JOURNAL OF …, 2024 - ir.futminna.edu.ng
Ewedu soup is a mucilaginous and very slimy soup made from jute mallow leaves
(Corchorus olitorius), mainly consumed by the Yoruba tribe (western region) of Nigeria. This …