Postharvest fruit rot of Bell pepper (Capsicum annuum L.): pathogenicity and Host range of Alternaria alternata
A Balamurugan, A Kumar - Scientia Horticulturae, 2023 - Elsevier
Bell pepper is a fleshy vegetable cultivated in many countries. A severe fruit rot symptom
was observed on green bell pepper in the local vegetable market in New Delhi, India. Fruit …
was observed on green bell pepper in the local vegetable market in New Delhi, India. Fruit …
Comprehensive re-annotation and transcriptome analysis provide insights into pepper development
C Shi, H Yu, L Song, Y Lu, X Wang, F Li, B Ouyang - Scientia Horticulturae, 2024 - Elsevier
Pepper (Capsicum annuum L.) is one of the most important vegetable crops with high
nutritional, medicinal, and ornamental values. Genome decoding promotes pepper …
nutritional, medicinal, and ornamental values. Genome decoding promotes pepper …
Phytochemical, spectroscopic analysis and antifungal activity on bell peppers of hydrothermal bioactive metabolites of Humulus lupulus L. extracts
UA Basilio-Cortes, MM Ramírez-Rodrigues… - Natural Product …, 2024 - Taylor & Francis
This study aimed to evaluate the impact of temperature on the potential extraction of
bioactive compounds from aqueous hop extract samples. The main bioactive components …
bioactive compounds from aqueous hop extract samples. The main bioactive components …