The Veronica genus, with more than 200 species, belongs to the Plantaginaceae family and
is distributed over most of the Northern Hemisphere and in many parts of Southern …

Phenylethanoid glycosides (PhGs) are compounds made of phenylethyl alcohol, caffeic acid
and glycosyl moieties. The first published references about phenylethanoid glycosides …

Abstract The ubiquitous compound 4‐hydroxy‐3‐methoxycinnamic acid, also known as
ferulic acid (FA), constitutes a bioactive ingredient of many foods that may offer beneficial …

Plants are naturally God gifted for the synthesis of medicinal compound and provide a great
help in a new discovery in the area of chemical diversity because of the unknown availability …

Phenylethanoid glycosides (PhGs) are widely distributed in traditional Chinese medicines
as well as in other medicinal plants, and they were characterized by a phenethyl alcohol (C6 …

This study was designed to evaluate the antibacterial activity of the Veronica montana L.
water extract and its main phenolic compound, protocatechuic acid. The antibacterial activity …

Veronica (Plantaginaceae) and Schoenoplectus have a unique chemotaxonomic and
phytochemical importance and are widely utilized in Turkish and Traditional Chinese Herbal …

Veronica (Plantaginaceae) genus is widely distributed in different habitats. The phenolic
compounds of Veronica montana, Veronica polita and Veronica spuria were tentatively …

Natural products are regarded as vital key source of lead compounds for drug discovery due
to their structural diversity and broad array of biological activities. Phenylpropanoid sucrose …

Aerial parts of some Veronica species are used as traditional medicine for treatment of
various inflammatory conditions, including rheumatism. In the present study, phenolic …