Chemical Composition of Lupin (Lupinus spp.) as Influenced by Variety and Tillage System
K Panasiewicz - Agriculture, 2022 - mdpi.com
Lupins are an important source of domestic protein in many countries, and are often
considered as an alternative to soybeans, given their elevated and high-quality protein …
considered as an alternative to soybeans, given their elevated and high-quality protein …
Effects of mixed plantings of field pea in conjunction with spring triticale harvested at different growth stages on total nitrogen and exogenous amino acids …
R Górski, A Płaza, R Rudziński… - New Zealand Journal of …, 2023 - Taylor & Francis
As sustainable agriculture is developing more and more rapidly, the effects of various
populations of soil microorganisms on plant growth and development, including symbiosis …
populations of soil microorganisms on plant growth and development, including symbiosis …
Wpływ wilgotności, temperatury, genotypu i terminu siewu na zawartość białka i profil aminokwasów w nasionach łubinu andyjskiego (Lupinus mutabilis Sweet)
M Aniołowska, M Gas, A Kotecki - Przemysł Chemiczny, 2014 - infona.pl
Badano wpływ warunków wilgotnościowo-termicznych, genotypu i terminu siewu na
zawartość białka i aminokwasów w nasionach łubinu andyjskiego. Każdy z tych czynników …
zawartość białka i aminokwasów w nasionach łubinu andyjskiego. Każdy z tych czynników …