Faba bean (Vicia faba L.) is a major food crop in Egypt. The cultivated area was decreased
considerably, and subsequently, yield production was greatly reduced. Moreover, faba bean …

The use of nanotechnology as a fertilizer has been suggested in various researches as a
tool for promoting progressive nutrients use efficiency, lessening nutrients losses through …

Field experiment using three faba bean cultivars namely Sakha 1, Sakha 4 and Giza 716
was carried out to study the efficacy of foliar spraying chelated Fe, Mn and Zn individually on …

Broad bean cultivation is considered a productive strategy and a component of food
sovereignty in Southern Colombia. Therefore, this study was carried out in order to evaluate …

This chapter focused on the main conclusions and recommendations that prepared in the
chapters existing in the book. In addition, some results from recently scientific published …

Faba bean (Vicia faba L.) is a globally grown legume crop. Currently, Ethiopian is the
second largest faba bean producing country after China. Faba bean production in Ethiopia …