Agroecology, technology, and stakeholder awareness: Implementing the UN Food Systems Summit call for action

S Zeng, J Li, TC Wanger - Iscience, 2023 - cell.com
The global food system must meet the increasing demand for food, fiber, and energy while
reducing environmental impacts. The UN Food System Summit (UNFSS) has made a clear …

Lessons learned from the Second International Agrobiodiversity Congress: Adopting agricultural biodiversity as a catalyst for transformative global food systems

C Zaccari, R De Vivo, L Pawera, C Termote… - Current Opinion in …, 2023 - Elsevier
Building more sustainable, equitable, and resilient food systems means rethinking how we
consume, produce, and safeguard agrobiodiversity that can benefit the planet and secure …

Socio‐ecological benefits of fine‐flavor cacao in its center of origin

T Tscharntke, C Ocampo‐Ariza… - Conservation …, 2023 - Wiley Online Library
In the tropics, combining food security with biodiversity conservation remains a major
challenge. Tropical agroforestry systems are among the most biodiversity‐friendly and …

Why “formal” climate adaptation strategies fail in sub‐Saharan Africa: Ignoring adapters' agency in the case of smallholding agriculture farming practices in Bono East …

PT Quarshie, AR Abdulai, S Abdulai… - Climate Resilience …, 2023 - Wiley Online Library
This paper reviewed a body of literature on climate adaptation options in sub‐Saharan
Africa's (SSA) smallholding agriculture and complemented it with a case study involving …

Hand pollination under shade trees triples cocoa yield in Brazil's agroforests

M Toledo-Hernández, T Tscharntke, TC Giannini… - Agriculture, Ecosystems …, 2023 - Elsevier
Agricultural diversification can enhance climate resilience, biodiversity conservation, and
livelihood in global farming systems. Diverse agroforestry systems with cocoa have been …

Decades matter: Agricultural diversification increases financial profitability, biodiversity, and ecosystem services over time

E Raveloaritiana, TC Wanger - arXiv preprint arXiv:2403.05599, 2024 - arxiv.org
Sustainable agriculture in the 21st century requires the production of sufficient food while
reducing the environmental impact and safeguarding human livelihoods. Many studies have …

Diversified global vegetable oil production can mitigate climate change and achieve socio-environmental co-benefits

S Zeng, F Chen, C Zhang, S Fan, B Gu, E Meijaard… - bioRxiv, 2024 - biorxiv.org
Global vegetable oil production is a crucial ingredient for food and household products but
also a major source of greenhouse gas (GHG) emissions and other environmental …

Diversified global vegetable oil production can mitigate climate change and increase other environmental and socioeconomic benefits

S Zeng, TC Wanger - bioRxiv, 2024 - biorxiv.org
Global vegetable oil production is a crucial ingredient for food and household products but
also a major source of greenhouse gas (GHG) emissions and other environmental …