The challenges of food security are exacerbated by the world's expanding population and
diminishing agricultural land. In response, hydroponic cultivation offers a potentially more …

This work estimates Michaelis-Menten kinetics parameters for nutrients transport under
varying flow rates in the soft roots of Indian mustard (Brassica juncea) using a plant fluidic …

As technology aspect of agriculture becomes more and more important with the time to
increase agricultural productivity in a sustainable and smart way, agriculture practices …

Advancements in technology have revolutionized various sectors, including agriculture,
which serves as the backbone of many economies, particularly in Asian countries. The …

The research was undertaken after synthesizing select findings from prior studies about the
effects of COVID-19 on food security. However, it is noteworthy that certain limitations in the …

It is predicted that the average world temperature will rise by 1.5 ºC in the next few decades,
which may adversely affect vegetable productivity and global food security. The present …

The agricultural sector faces significant challenges, including resource depletion, climate
change, and a growing global population projected to reach 9 billion by 2050, requiring a …

Community service is an activity that realizes and improves the quality of community
knowledge in helping the problems experienced by the community in the community …

Global food security is increasingly challenged by unpredictable climatic conditions and
population growth. Currently, most farmers rely on soil-based cultivation methods for food …

Having urban green spaces (UGSs) in cities is vital to improve the quality of life (livability) of
cities and urban dwellers. This chapter presents the role of UGSs and urban green coverage …