Silicon and silica-based nanoparticles have been widely used in the food sector for a
substantial period of time. The past few years have significantly enhanced the use of these …

Biomaterials created from raw materials are gaining appeal in the industrial sector due to
their high quality, sustainability, and environmental considerations. Combining two types of …

This work aims to investigate the environmentally sustainable technique to synthesize the
copper nanoparticles using bougainvillea flower ethanolic extract at ambient temperature …

The primary goal of the current research is to determine how effective nano aluminium tri
hydrate is in improving the mechanical characteristics of woven hemp fibre-based hybrid …

Onion is one of the world's most valuable vegetable crops known for its pungent flavour and
is a staple in many cuisines around the world. The aim of onion bulb storage is to meet …

Metallic nanoparticles (NPs) manufactured by ecofriendly strategies have also received
much interest because of their elastic scattering properties and performance in …

Catalytic activities of oxidation on hydrazine and azo-dye are a problem, and greenly
synthesized nanoparticles (NPs) have emerged as an inventive and potential remedy. The …

In recent years, there has been a significant focus on replacing non-biodegradable materials
with eco-friendly biodegradable food packaging materials. The use of biopolymers in …

One of the more enticing, ecologically responsible, as well as safe and sustainable
methodologies is eco‐friendly nanomaterial synthesis. Vegetation materials will be used as …

The primary goal of this study is to determine how well the addition of alumina trihydride
(ATH) fillers affects the material properties of hybridised polyester nanocomposites using a …