Aegle marmelos, a fruit often known as Bael in South Asia, is a useful medicinal plant due to its high concentration of phytochemicals and antioxidant activity. It is an attractive color …
A Subedi, B Bashyal - Asian J Pharm, 2022 - pharmacognosyasia.com
In almost all cultures, medicinal plants have been utilized as a source of medicine. Plants have been used to flavor and store food for thousands of years, as well as to heal health …
Bael [Aegle marmelos (L.) Correa], is well known in Indian traditional medical system for its multipurpose use in treatment of various diseases. Fresh ripe fruits are used in various types …
N Asghar, M Imran, Z Mushtaq… - Journal of Food …, 2016 - Wiley Online Library
The present study adds value to bael fruit pulp by using it in jam production. The functional jams were prepared as T0 (100% apple pulp), T1 (75% apple: 25% bael), T2 (50% apple …
MT Rahman, TA Ove, MA Halim, A Khatun… - Food and …, 2024 - Elsevier
Human diets necessitate the inclusion of fruits. They serve as both a lucrative commercial commodity and a vitally needed dietary staple. Bael (Aegle marmelos L.) is a seasonal fruit …
T Sarkar, M Salauddin, SK Hazra… - Journal of Agriculture …, 2022 - academia.edu
Aegle marmelos or bael has been known from prehistoric times in India with mythological importance. Each part of the tree like root, bark, fruit, leaf, and flower has therapeutic …
Wood apple is a fruit, which containing many nutrient values and bioactive compounds. In the present study, The response surface methodology (RSM) was used to optimize the input …
KG Waghmare, SB Swami - International Journal of Food and …, 2021 - indianjournals.com
Wood apple (Limonia acidissima L.) is belonging to the Rutaceae family. Wood apple pulp rich source of Beta carotene, a precursor of vitamin-A. The study was conducted to analysis …