Adaptation strategies to improve the resistance of oilseed crops to heat stress under a changing climate: An overview
Temperature is one of the decisive environmental factors that is projected to increase by 1.
5° C over the next two decades due to climate change that may affect various agronomic …
5° C over the next two decades due to climate change that may affect various agronomic …
Groundnut improvement: use of genetic and genomic tools
Groundnut (Arachis hypogaea L.), a self-pollinated legume is an important crop cultivated in
24 million ha world over for extraction of edible oil and food uses. The kernels are rich in oil …
24 million ha world over for extraction of edible oil and food uses. The kernels are rich in oil …
Advances in Arachis genomics for peanut improvement
MK Pandey, E Monyo, P Ozias-Akins, X Liang… - Biotechnology …, 2012 - Elsevier
Peanut genomics is very challenging due to its inherent problem of genetic architecture.
Blockage of gene flow from diploid wild relatives to the tetraploid; cultivated peanut, recent …
Blockage of gene flow from diploid wild relatives to the tetraploid; cultivated peanut, recent …
[HTML][HTML] Exciting journey of 10 years from genomes to fields and markets: some success stories of genomics-assisted breeding in chickpea, pigeonpea and groundnut
RK Varshney - Plant Science, 2016 - Elsevier
Legume crops such as chickpea, pigeonpea and groundnut, mostly grown in marginal
environments, are the major source of nutrition and protein to the human population in Asia …
environments, are the major source of nutrition and protein to the human population in Asia …
Sustaining yield and nutritional quality of peanuts in harsh environments: Physiological and molecular basis of drought and heat stress tolerance
Climate change is significantly impacting agricultural production worldwide. Peanuts provide
food and nutritional security to millions of people across the globe because of its high …
food and nutritional security to millions of people across the globe because of its high …
QTL identification for seed weight and size based on a high-density SLAF-seq genetic map in peanut (Arachis hypogaea L.)
S Zhang, X Hu, H Miao, Y Chu, F Cui, W Yang… - BMC Plant …, 2019 - Springer
Background The cultivated peanut is an important oil and cash crop grown worldwide. To
meet the growing demand for peanut production each year, genetic studies and enhanced …
meet the growing demand for peanut production each year, genetic studies and enhanced …
PSW1, an LRR receptor kinase, regulates pod size in peanut
K Zhao, L Wang, D Qiu, Z Cao, K Wang… - Plant Biotechnology …, 2023 - Wiley Online Library
Pod size is a key agronomic trait that greatly determines peanut yield, the regulatory genes
and molecular mechanisms that controlling peanut pod size are still unclear. Here, we used …
and molecular mechanisms that controlling peanut pod size are still unclear. Here, we used …
Identification of quantitative trait loci for protein content, oil content and oil quality for groundnut (Arachis hypogaea L.)
C Sarvamangala, MVC Gowda, RK Varshney - Field crops research, 2011 - Elsevier
Very few efforts have been made to improve the nutritional quality of groundnut, as
biochemical estimation of quality traits is laborious and uneconomic; hence, it is difficult to …
biochemical estimation of quality traits is laborious and uneconomic; hence, it is difficult to …
Genomewide association studies for 50 agronomic traits in peanut using the 'reference set'comprising 300 genotypes from 48 countries of the semi-arid tropics of the …
Peanut is an important and nutritious agricultural commodity and a livelihood of many small-
holder farmers in the semi-arid tropics (SAT) of world which are facing serious production …
holder farmers in the semi-arid tropics (SAT) of world which are facing serious production …
Genomic tools in groundnut breeding program: status and perspectives
Groundnut, a nutrient-rich food legume, is cultivated world over. It is valued for its good
quality cooking oil, energy and protein rich food, and nutrient-rich fodder. Globally …
quality cooking oil, energy and protein rich food, and nutrient-rich fodder. Globally …