Nutritional interventions are a key component of type 2 diabetes management; making
health-supporting changes in eating patterns can improve postprandial glycemic excursions …

Purpose A systematic review was conducted to assess how the involvement of a registered
dietitian nutritionist (RDN) in healthy behavior interventions (HBIs) potentially affects …

Purpose Weight gain after breast cancer is common. The aim of this study was to determine
factors associated with weight gain after breast cancer in Australian women. Methods A …

In contrast to the decreasing burden related to cardiovascular disease (CVD), the burden
related to dysglycemia and adiposity complications is increasing in Czechia, and local …

Nutrition therapy plays an integral role in the prevention and management of patients with
type 2 diabetes (T2D). A potential strategy is the utilization of diabetes-specific nutrition …

Background: Healthy eating can improve the course of type 2 diabetes mellitus (T2DM)
considerably. As changing eating behaviors in everyday is challenging, there is a need for a …

There are approximately 220 million (about 12% regional prevalence) adults living with
diabetes mellitus (DM) with its related complications, and morbidity knowingly or …

We aimed to evaluate the effectiveness of dietary coaching and continuous glucose
monitoring (CGM) in patients with diabetes or prediabetes to improve their behavioral skills …

Older adults are the fastest growing population in the United States. This group is at risk for
developing chronic diseases resulting from high nutritional risk. The objective of this study …

Background People with low income are disproportionately affected by type 2 diabetes
(T2D), and 17.6% of US adults with T2D experience food insecurity and low diet quality. Low …