Antimicrobial resistance (AMR) represents a major threat to global health. Infection caused
by Methicillin-resistant Staphylococcus aureus (MRSA) is one of the well-recognized global …

There is increasing evidence that food is an important factor that influences the composition
of the gut microbiota. Usually, all the attention has been focused on nutrients such as lipids …

The human gut microbiota is home to a diverse collection of microorganisms that has co-
evolved with the host immune system in which host-microbiota interactions are essential to …

Acute respiratory infections are a major cause of morbidity and mortality in children
worldwide. Dietary and nutritional interventions, including minerals and vitamin …

Objectives In this work, an isothermal microcalorimeter was applied to investigate the
antipathogenic activity of three probiotics (Lactobacillus acidophilus, Bifidobacterium lactis …

The global burden of infection from MDR organisms (MDROs) disproportionately affects
children residing in low-and middle-income countries and those with increased healthcare …

Traditional dairy products are a unique source which have been considered for the
extraction of indigenous probiotic strains in recent years. In this study, biofilm formation …

Recent studies confirm that nanoplastics (NP) cause severe microbial imbalances in various
ecosystems, significantly affecting microbial diversity and abundance. Hydroponic systems …

Irritable bowel syndrome (IBS) is one of the disorders most frequently diagnosed by
gastroenterologists. Probiotics are promising tools for the management of IBS. The objective …

This review delves into the increasing interest in probiotics and paraprobiotics as a viable
alternative to antibiotics in aquaculture, highlighting their potential to enhance fish health …