Chemical composition (moisture, protein, starch, ash, fiber, fat), vitamins (vitamin C, vitamin
B 1, vitamin B 2), total polyphenol content, antioxidant capacity, minerals, and amino acid of …

Molybdenum is an essential micronutrient that regulates plant growth, development, and
responses to abiotic environmental stresses. However, little is known about the joint effects …

Metabolites are major contributors to the quality of tea that are regulated by various abiotic
stresses. Light intensity and phosphorus (P) supply affect the metabolism of tea plants …

Saffron's color, taste and odor result from the chemicals crocin, picrocrocin and safranal,
respectively. Hence, in addition to quantitative yield, secondary metabolites content are …

Potatoes are consumed in the human diet, but the environmental effects on the nutrient
content of their tubers are not known. Five potato varieties from China (Chongqing, Dingxi …

摘要为深入了解玉米在关键发育期干旱条件下的耗水特征及致灾机理, 对春玉米'丹玉39'分别从
拔节(T1) 和抽雄(T2) 期开始采用持续无补水方式进行干旱及复水试验, 基于对叶和根水势 …

This study aims to reconstruct the community's original knowledge in the process of making
potato dodol into scientific knowledge according to the halal criteria of a product determined …

The quality of cooked potato depends on its nutritional components. This study aimed to
select suitable potato cultivars for cooking through correlation analysis of their nutritional …

Abstract In Urban areas of Burkina Faso, there are essentially on-site sanitation systems,
constituted of latrines and septic tanks. Faecal sludge produced by these utilities are actually …

Reducing irrigation and nitrogen fertilizer application while maintaining crop yields is crucial
for sustainable agriculture in the North China Plain. To investigate the effects of irrigation …