Background The genus Allium (Family: Amaryllidaceae) is an economically important group
of crops cultivated worldwide for their use as a vegetable and spices. Alliums are also well …

Amaryllidaceae alkaloids are an example of the vast diversity of secondary metabolites with
great therapeutic promise. The identification of novel compounds in this group with over 300 …

Garlic is cultivated worldwide for the value of its bulbs, but its cultivation is challenged by the
infertility of commercial cultivars and the accumulation of pathogens over time, which occurs …

Garlic is an important vegetable, aromatic and nutraceutical crop. The constant increase in
garlic production and the demand for garlic products with specific characteristics require …

Abstract Background Genomic information for Allium cepa L. is limited as it is heterozygous
and its genome is very large. To elucidate potential SNP markers obtained by NGS, we used …

Abstract Background Within onion, Allium cepa L., the availability of disease resistance is
limited. The identification of sources of resistance in related species, such as Allium roylei …

Allium vegetables, such as garlic and onion, have understudied genomes and limited
molecular resources, hindering advances in genetic research and breeding of these …

Chinese chive (A. tuberosum Rottler ex Spr.) is one of the most widely cultivated Allium
species in China. However, minimal transcriptomic and genomic data are available to reveal …

Researchers working on model plants have derived great benefit from developing genomic
and genetic resources using 'reference'genotypes. Onion has a large and highly …

None Many tillers Yunnan, Bei cong Whole plant or leaf blades hence the massive build-up
of cuticular wax occurs in summer, in most varieties. This wax undergoes microstructural …