Fungal infections are responsible for about 70–80% of the losses in agricultural production
brought on by microbial diseases. Synthetic fungicides have been employed to manage …

Ageratum conyzoides L.(Family—Asteraceae) is an annual aromatic invasive herb, mainly
distributed over the tropical and subtropical regions of the world. It owns a reputed history of …

Abstract Ethnopharmacological relevance In Cameroon, most women use traditional
medicine for the treatment of pregnancy and childbirth complaints. In order to identify some …

This review provides a summary of botanicals and plant strengtheners that have potential
uses for disease and pest management in potato and tomato cultivation in African. We …

Potato late blight disease is caused by the oomycete Phytophthora infestans and is listed as
one of the most severe phytopathologies on Earth. The current environmental issues require …

Eighty-nine essential oil analyses carried out on Cameroonian plant material by gas
chromatography are reviewed, and structures of sixty one main oil compounds are …

Potato (Solanum tuberosum L.) is the third most important crop in terms of human
consumption after wheat and rice. Cultivated in all continents except Antarctica, potato is an …

Cacao black pod disease caused by most virulent oomycete agent, Phytophthora
megakarya is the most damaging disease of Theobroma cacao in Cameroon. The biocontrol …

Antifungal properties were assessed of water and ethanol extracts from the pan-tropical
plants Oxalis barrelieri L., Stachytarpheta cayennensis L., and Euphorbia hirta L. against …

To alleviate the biotic stress in crops, farmers rely on the use of synthetic pesticides. The
indiscriminate use of synthetic chemical pesticides has posed adverse effects on the …