Detailed phylogenetic relationships, evolutionary histories and phylogeographical
hypotheses are still quite rare for the many genera of Apiaceae. One of the reasons for this is …

This study includes the anatomical characters of the vegetative organs (stems, leaf sheats
and leaf segments) of the genera Grammosciadium, Caropodium and Vinogradovia. All …

This study focuses on the root anatomical characteristics of the taxa of the genus
Grammosciadium. Samples collected from plants gathered in 41 different localities in Turkey …

The morphological characteristics, phytochemical composition of Pimpinella anisoides fruits
was investigated. The morphological analysis of the monocarps contributed to distinguish P …

To explore if fruit morphology could aid in taxonomy of the genus Pimpinella L., we have
undertaken a study of fruits from 26 Turkish taxa of Pimpinella using light and scanning …

In this study, the vegetative anatomical features of the taxa, which were previously named as
Seseli gummiferum subsp. ilgazense A. Duran, Ö. Çetin & M. Öztürk and S. paphlagonicum …

Herbs and spices have long been used to improve the flavor of food. Cumin, one of these
spices, is widely used all over the world. However different species known as cumin are …

The genus Grammosciadium is a member of the family Apiaceae and has four taxa namely
G. daucoides, G. macrodon subsp. macrodon, G. macrodon subsp. nezaketiae and G …

Raziyeh Zarei (correspondence< raziyehzarei@ pnu. ac. ir>), Department of Biology,
Payame Noor University, Tehran, Iran.-Mansour Afshar Mohammadian, Department of …

Fruit anatomy is extremely important in terms of taxonomic studies in the Apiaceae family.
The genus Caropodium, whose taxonomic position in the family has been revealed by …