Background Patients with cancer have an increased risk of malnutrition which is associated
with poor outcome. The Mini Nutritional Assessment (MNA®) is often used in older patients …

Cachexia is a life-threatening disorder affecting an estimated 50–80% of cancer patients.
The loss of skeletal muscle mass in patients with cachexia is associated with an increased …

Simple Summary Early identification of patients on antineoplastic therapy who are at risk for
or already malnourished is critical for optimizing treatment success. Malnourished patients …

The purpose of this research was to explore the nutrition practices among post-treatment
cancer survivors across Ireland. Cancer survivors aged 18+ years living across Ireland, who …

Abstract Background/Objectives The aims of this study were to (1) document currently
available guidelines aimed at healthcare professionals and including some information on …

Cancer universally represents one of the largest public health concerns, substantially
contributing to global disease burden and mortality. The multifaceted interplay of …

Introduction Gynaecology cancers, including ovarian (OC), endometrial (EC), and cervical
(CC), are prevalent with high mortality. Sarcopenia is found in 38.7% of cancer patients …

Purpose People living with and beyond cancer often experience nutrition-related issues and
should receive appropriate advice on nutrition that is consistent and evidence based. The …

Malnutrition in patients with cancer is a ubiquitous but neglected problem that can reduce
patient survival/quality of life and increase treatment interruptions, readmission rates, and …

Background Nutritional derangements are common hallmarks of non-small-cell lung cancer
(NSCLC). Nevertheless, their early detection is overlooked in clinical routine. This study …