Background Hydrogen sulfide is the final product of sulfate-reducing bacteria metabolism. Its
high concentration in the gut can affect adversely bowel environment and intestinal …

Sulfate is present in foods, beverages, and drinking water. Its reduction and concentration in
the gut depend on the intestinal microbiome activity, especially sulfate-reducing bacteria …

Sulfur is a vital element that all living things require, being a component of proteins and
other bio-organic substances. The various kinds and varieties of microbes in nature allow for …

Sulfate-reducing bacteria (SRB) belonging to the intestinal microbiota are the main
producers of hydrogen sulfide and their increasing amount due to the accumulation of this …

Introduction Increased numbers of sulfate-reducing bacteria (SRB) are often found in the
feces of people and animals with inflammatory bowel disease. The final products of their …

The small–large intestine axis in hydrogen sulfide accumulation and testing of sulfate and
lactate in the gut–gut axis of the intestinal environment has not been well described. Sulfate …

This paper is devoted to microscopic methods for the identification of sulfate-reducing
bacteria (SRB). In this context, it describes various habitats, morphology and techniques …

The number of cases of oral cavity inflammation in the population has been recently
increasing, with periodontitis being the most common disease. It is caused by a change in …

The constantly growing bacterial resistance against antibiotics is recently causing serious
problems in the field of human and veterinary medicine as well as in agriculture. The …

Intestinal sulfate-reducing bacteria are often isolated from patients with inflammatory bowel
disease, including ulcerative colitis, and can be involved in the development of gut …