Wheat is among the ten top and most widely grown crops in the world. Several diseases
cause losses in wheat production in different parts of the world. Bipolaris sorokiniana …

The fungus Parastagonospora nodorum uses proteinaceous necrotrophic effectors (NEs) to
induce tissue necrosis on wheat leaves during infection, leading to the symptoms of septoria …

Sustainable global wheat production requires wheat varieties, that are sufficiently resistant
to the main wheat diseases. The economically important fungal pathogens worldwide …

Foliar fungal diseases are a serious threat to winter wheat production and climate change
appears to favor pathogens associated with leaf blotch and tan spot symptoms in the …

Background The necrotrophic fungal pathogen Pyrenophora tritici-repentis (Ptr) causes tan
(syn. yellow) spot of wheat and accounts for significant yield losses worldwide …

In India, wheat is the second most important staple food crop after rice (Oryza sativa L.). All
three species of wheat ie, bread wheat (Triticum aestivum L.), durum wheat (also known as …

Recent advances have facilitated the identification of important virulence factors produced
by the what pathogen Parastagonospora nodorum. Among these are necrotrophic effectors …

O patógeno Bipolaris bicolor apresenta grande importância no ciclo de produção de
diversas culturas agrícolas acarretando grandes perdas de produtividade. Afim de construir …

Fluorescent pseudomonads control plant pathogens by producing siderophore and
inhibitory metabolites, and increase plant growth by producing plant hormones, some …

У 2024 р. в умовах АПП «Золота Нива» Тернопільської області на середньоранньому
сорті пшениці озимої Петрос випробовували дві системи захисту від хвороб, які …