[HTML][HTML] Chemical composition, bioactive compounds, and perspectives for the industrial formulation of health products from uvaia (Eugenia pyriformis Cambess …

APG da Silva, WG Sganzerla, AP Jacomino… - Journal of Food …, 2022 - Elsevier
Abstract Uvaia (Eugenia pyriformis Cambess–Myrtaceae family) is an unexplored native fruit
from the Brazilian Atlantic Rainforest with a high potential for agro-industrial processing …

[HTML][HTML] Uvaia (Eugenia pyriformis Cambess–Myrtaceae): An overview from the origin to recent developments in the food industry–A bibliometric analysis

WG Sganzerla, APG da Silva - Journal of Agriculture and Food Research, 2022 - Elsevier
Abstract Uvaia (Eugenia pyriformis Cambess–Myrtaceae) is an unexplored fruit with a
remarkable aroma and a high content of bioactive compounds with biological properties. In …

Chemical composition, nutritional value and bioactive compounds in six uvaia accessions

APG da Silva, PC Spricigo, E Purgatto, SM de Alencar… - Food Chemistry, 2019 - Elsevier
This study analyzed six uvaia (Eugenia pyriformis Cambess) accessions ('Comum','Rugosa','
Doce de Patos de Minas','Pêra','Rugosa Doce'and 'Dura') with respect to chemical …

Geographical discrimination of uvaia (Eugenia pyriformis Cambess) by principal component analysis

WG Sganzerla, PC Beling, ALA Ferreira… - Journal of the …, 2019 - Wiley Online Library
BACKGROUND The international marketing of native Brazilian fruits may benefit from
research into discrimination between plants with particular properties. Plants with certain …

Variability in the molecular, phenological, and physicochemical characteristics of uvaia (Eugenia pyriformis Cambess-Myrtaceae) accessions from the Brazilian …

WG Sganzerla, RA Komatsu, JFM dos Passos… - Biocatalysis and …, 2021 - Elsevier
Abstract Uvaia (Eugenia pyriformis Cambess) is a native Atlantic Rainforest plant that
produces an acidic yellow-orange fruit with singular properties. Few studies were performed …

Unlocking the potential of uvaia (Eugenia pyriformis Cambess): exploring its rich chemical composition and varied biological activities for innovations in the food …

MA Cargnin, K Rezzadori… - … Journal of Food …, 2024 - academic.oup.com
Eugenia pyriformis Cambess (uvaia), a native species of the Atlantic Forest ecosystem, has
received limited attention in scientific investigations. Renowned for its distinctive …

A Comprehensive Review of Eugenia Pyriformis Cambess: Reported Bioactivities and Health Effects

MV Dacoreggio, GS Santetti, HP Inácio… - Food Reviews …, 2023 - Taylor & Francis
Eugenia pyriformis Cambess, commonly known as uvaia, is a native Brazilian plant. Among
its benefits are the high concentration of vitamin C, carotenoids and sources of …

[HTML][HTML] Cell wall and oxidative metabolisms of ripening 'Paluma'guava under potassium fertilization

APG da Silva, S de Melo Silva, GC da Silva… - Journal of Agriculture …, 2023 - Elsevier
Guava (Psidium guajava L.) is an important tropical fruit crop, and its nutritional status is
directly associated with the quality and postharvest conservation of the fruits. Several …

Atributos de qualidade, compostos bioativos e atividade antioxidante de frutos de uvaieira durante a maturação

JRC Neto, S de Melo Silva, RL Dantas - Agrarian, 2020 - ojs.ufgd.edu.br
Este trabalho teve como objetivo avaliar as mudanças nos aspectos de qualidade,
compostos bioativos e atividade antioxidante de frutos de uvaieira (Eugenia pyriformis …

Chemometric approach based on multivariate analysis for discriminating uvaia (Eugenia pyriformis Cambess) fruits during the ripening stages: Physicochemical …

WG Sganzerla, APG da Silva, LEN Castro… - JSFA …, 2022 - Wiley Online Library
Abstract Background Uvaia (Eugenia pyriformis Cambess) is a native fruit from the Brazilian
Atlantic rainforest with very peculiar aroma and flavor characteristics. However, the behavior …