Age-related diseases are associated with increased morbidity in the past few decades and
the cost associated with the treatment of these age-related diseases exerts a substantial …

Astaxanthin is a carotenoid derived from oxygen-containing non-vitamin A sources and is
mainly obtained from marine organisms. Studies have demonstrated that astaxanthin is a …

Background and Purpose Non‐alcoholic fatty liver disease (NAFLD) is considered to be one
of the most common chronic liver diseases across worldwide. Astaxanthin (Ax) is a …

Fucoxanthin (Fx) is a natural extract from marine seaweed that has strong antioxidant activity
and a variety of other bioactive effects. This study elucidated the protective mechanism of Fx …

Microalgal cells serve as solar-powered factories that produce pharmaceuticals,
recombinant proteins (vaccines and drugs), and valuable natural byproducts that possess …

Carotenoids have been associated with risk reduction for several chronic diseases,
including the association of their dietary intake/circulating levels with reduced incidence of …

Carotenoids form an important part of the human diet, consumption of which has been
associated with many health benefits. With the growing global burden of liver disease …

Morbidity and mortality as a result of liver disease are major problems around the world,
especially from alcoholic liver disease (ALD), which is characterized by hepatic inflammation …

The oyster protein hydrolysate (OPH) possesses various biological activities that have the
potential to ameliorate alcoholic liver disease (ALD). This study aimed to assess the …

Astaxanthin (AST) is a potent antioxidant phytochemical used in wound healing with
promising results in-vitro. However, AST incorporation into clinical practice still faces …