Starch gelatinization on the physical characteristics of aquafeeds and subsequent implications to the productivity in farmed aquatic animals
Starches are added macronutrients in aquafeeds to act as binders and provide inexpensive
digestible energy to aquatic animals. These qualities can be further enhanced through …
digestible energy to aquatic animals. These qualities can be further enhanced through …
Status of genetic and genomic approaches for delineating biological information and improving aquaculture production of farmed rohu, Labeo rohita (Ham, 1822)
KD Rasal, JK Sundaray - Reviews in Aquaculture, 2020 - Wiley Online Library
Farmed rohu, Labeo rohita, is an economically important freshwater aquaculture species in
south Asia. Consumer preference for this species has driven researchers to develop …
south Asia. Consumer preference for this species has driven researchers to develop …
Growth Performance, Nutrient Digestibility, Hematological Parameters, and Hepatic Oxidative Stress Response in Juvenile Nile Tilapia, Oreochromis niloticus, Fed …
Simple Summary Proteins are the highest-cost nutrients of aquafeed and are the essential
components in diets and, thus, are acknowledged as the most critical input in aquafeed. The …
components in diets and, thus, are acknowledged as the most critical input in aquafeed. The …
Growth performance, body composition, and digestive functionality of Senegalese sole (Solea senegalensis Kaup, 1858) juveniles fed diets including microalgae …
Senegalese sole is one of the most promising fish species cultivated in the Southern
European countries. This study was aimed at assessing the effects of microalgae biomass …
European countries. This study was aimed at assessing the effects of microalgae biomass …
Modulation of key enzymes of glycolysis, gluconeogenesis, amino acid catabolism, and TCA cycle of the tropical freshwater fish Labeo rohita fed gelatinized and non …
A 60-day experiment was conducted to study the effect of dietary gelatinized (G) and non-
gelatinized (NG) starch on the key metabolic enzymes of glycolysis (hexokinase …
gelatinized (NG) starch on the key metabolic enzymes of glycolysis (hexokinase …
Effect of starch sources on growth, hepatic glucose metabolism and antioxidant capacity in juvenile largemouth bass, Micropterus salmoides
MQ Song, CM Shi, SM Lin, YJ Chen, HM Shen, L Luo - Aquaculture, 2018 - Elsevier
A 70 days experiment was carried out to investigate the effects of starch sources on growth
performance, hepatic glucose metabolism and antioxidant capacity of largemouth bass …
performance, hepatic glucose metabolism and antioxidant capacity of largemouth bass …
Carbohydrate level in the diet of silver barb, Puntius gonionotus (Bleeker) fingerlings: effect on growth, nutrient utilization and whole body composition
KN Mohanta, SN Mohanty, J Jena… - Aquaculture …, 2009 - Wiley Online Library
Five iso‐nitrogenous (300 g crude protein kg− 1 diet) semi‐purified diets with graded levels
of carbohydrate at 220 (D‐1), 260 (D‐2), 300 (D‐3), 340 (D‐4) and 380 (D‐5) g kg− 1 diet …
of carbohydrate at 220 (D‐1), 260 (D‐2), 300 (D‐3), 340 (D‐4) and 380 (D‐5) g kg− 1 diet …
Using cornstarch in microparticulate diets for larvicultured tropical gar (Atractosteus tropicus)
CA Frías-Quintana, J Domínguez-Lorenzo… - Fish Physiology and …, 2016 - Springer
Aquaculture in Mexico has been developed by the cultivation of commercial species. In
Tabasco, the cultivation of native species is mainly limited by the lack of nutrition studies to …
Tabasco, the cultivation of native species is mainly limited by the lack of nutrition studies to …
[PDF][PDF] Effect of dietary lipid levels on growth, body composition, and enzyme activities of larvae of butter catfish, Ompok bimaculatus (Actinopterygii: Siluriformes …
BN Paul, D Chowdhury, A Das, RN Mandal… - Acta Ichthyologica et …, 2021 - aiep.pensoft.net
Abstract The Indian butter catfish, Ompok bimaculatus (Bloch, 1794), is a high-value catfish
that has gained immense consumer preference in South-East Asia. However, information on …
that has gained immense consumer preference in South-East Asia. However, information on …
Higher water temperature enhances dietary carbohydrate utilization and growth performance in Labeo rohita (Hamilton) fingerlings
A 60‐day experiment was conducted to delineate the effect of three dietary levels of
gelatinized carbohydrate (GC) on growth, nutrient‐utilization and body composition of Labeo …
gelatinized carbohydrate (GC) on growth, nutrient‐utilization and body composition of Labeo …