Biopolymers like starch, a renewable and widely available resource, are increasingly being
used to fabricate the films for eco-friendly packaging solutions. Starch-based edible films …

At a time when food safety awareness is increasing, attention is paid not only to food and
additives but also to packaging materials. Most current food packaging is usually made of …

Thymus serpyllum L., a member of the Lamiaceae family, thrives across Eurasia, excluding
the tropics, as well as in North Africa, on the Canary Islands, and in North–West Greenland …

In contrast to conventional chemical treatments, medicinal plants are more secure and
efficient in treating wounds without the risk of adverse effects. Traditional wound dressings …

By adhering to green chemistry principles, unique and enhanced benzoxazine composite is
made from renewable vanillin and furfuryl amine. The bio‐benzoxazine poly (V‐BZF) …

Using renewable resources for food packaging not only helps reduce our dependence on
fossil fuels but also minimizes the environmental impact associated with traditional plastics …

This research was carried out to figure out the effect of chemical treatments of hazelnut shell
powders (HSPs) on the elastic properties, ultrasonic wave velocities, and damping …

In this study, chitosan (Chi) was used to microencapsulate peppermint essential oil (PEO). A
novel gelatin-based cryogel loaded with PEO microcapsules was further developed and …

The incorporation of polymer materials into disposable medical devices proves to be
valuable due to their chemical and physical properties that make them practically unique …

Antimicrobial thin films are types of protective coatings that are applied to surfaces such as
medical devices, food packaging materials, water-resistant coatings, and other systems …