H Zhan, Y Feng, X Fan, S Chen - Applied microbiology and biotechnology, 2018 - Springer
Glyphosate has emerged as the most widespread herbicide to control annual and perennial weeds. Massive use of glyphosate for decades has resulted in its ubiquitous presence in the …
R Mesnage, MN Antoniou - Current research in toxicology, 2020 - Elsevier
The herbicide active ingredient glyphosate can affect the growth of microorganisms, which rely on the shikimate pathway for aromatic amino acid biosynthesis. However, it is uncertain …
VMM Achary, V Sheri, M Manna… - Plant biotechnology …, 2020 - Wiley Online Library
Glyphosate is a popular, systemic, broad‐spectrum herbicide used in modern agriculture. Being a structural analog of phosphoenolpyruvate (PEP), it inhibits 5‐enolpyruvylshikimate …
Glyphosate is a commonly used organophosphate herbicide that has an adverse impact on humans, mammals and soil microbial ecosystems. The redundant utilize of glyphosate to …
Glyphosate residues retained in the growing meristematic tissues or in grains of glyphosate- resistant crops affect the plants physiological functions and crop yield. Removing glyphosate …
B Guo, Y Guo, H Hong, L Jin, L Zhang… - Frontiers in Plant …, 2015 - frontiersin.org
Glyphosate is a widely used non-selective herbicide with broad spectrum of weed control around the world. At present, most of the commercial glyphosate tolerant soybeans utilize …
Canola (Brassica napus) production in Australia widely uses glyphosate‐tolerant (Roundup Ready [RR]) cultivars. White leaf spot (WLS; Neopseudocercosporella capsellae) …
Glyphosate is a very effective post-emergent herbicide which is widely used by farmers for controlling almost all kinds of annual and perennial weeds. Over the last thirty years, various …