Molecular characteristics and structure–activity relationships of food-derived bioactive peptides

FJ Yang, C Xu, MC Huang, Y Qian, XX Cai… - Journal of Integrative …, 2021 - Elsevier
Peptides are functional active fragments of proteins which can provide nutrients needed for
human growth and development, and they also have unique physiological activity …

Zoonosis: an emerging link to antibiotic resistance under “one health approach”

NA Dafale, S Srivastava, HJ Purohit - Indian journal of microbiology, 2020 - Springer
Current scenario in communicable diseases has generated new era that identifies the “One
health” approach to understand the sharing and management of etiological agents with its …

[HTML][HTML] Global strategies to combat antimicrobial resistance: a one health perspective

S Mudenda, B Chabalenge, V Daka, RL Mfune… - Pharmacology & …, 2023 - scirp.org
Background: Antimicrobial resistance (AMR) is a global health challenge that has escalated
due to the inappropriate use of antimicrobials in humans, animals, and the environment …

The agri-food chain and antimicrobial resistance: A review

JA Hudson, LJ Frewer, G Jones, PA Brereton… - Trends in Food Science …, 2017 - Elsevier
Background Antimicrobial resistance is becoming a major threat to public health and there is
much current activity to ameliorate that threat. However, the relative contributions that …

Awareness of antimicrobial resistance and associated factors among layer poultry farmers in Zambia: implications for surveillance and antimicrobial stewardship …

S Mudenda, S Malama, M Munyeme, BM Hang'ombe… - Antibiotics, 2022 - mdpi.com
Antimicrobial resistance (AMR) is a global public health problem affecting animal and
human medicine. Poultry production is among the primary sources of income for many …

African traditional foods and sustainable food security

OC Aworh - Food control, 2023 - Elsevier
Dietary diversity is key to sustainable food security and part of Africa's rich biodiversity
heritage are hundreds of lesser-known indigenous crops and wild food plants that are …

Tracking antimicrobial resistance along the meat chain: One health context

I Nastasijevic, F Proscia, K Jurica… - Food Reviews …, 2024 - Taylor & Francis
Food-borne pathogens and antimicrobial resistance (AMR) represent the significant public
health challenges in the 21st century. Increased emergence of AMR in major zoonotic food …

Antimicrobial Resistance in Aquaculture: Risk Mitigation within the One Health Context

M Milijasevic, S Veskovic-Moracanin, JB Milijasevic… - Foods, 2024 - pmc.ncbi.nlm.nih.gov
The application of antimicrobials in aquaculture primarily aims to prevent and treat bacterial
infections in fish, but their inappropriate use may result in the emergence of zoonotic …

[HTML][HTML] Comparison of the loads and antibiotic-resistance profiles of Enterococcus species from conventional and organic chicken carcasses in South Korea

YJ Kim, JH Park, KH Seo - Poultry Science, 2018 - Elsevier
Antibiotic-resistant bacteria in poultry meat are a threat to public health. In this study, we
compared the Enterococcus spp. loads and antibiotic-resistance profiles between carcasses …

Importance and implications of antibiotic resistance development in livestock and wildlife farming in South Africa: A Review

MS Van den Honert, PA Gouws… - South African Journal of …, 2018 - journals.co.za
Antibiotic resistance (ABR) is regarded as one of today's major global health challenges.
The development of ABR in nature is a complex phenomenon with many influencing factors …