Objectives: The objective of this study was to isolate and identify Staphylococcus aureus and
Escherichia coli from raw milk samples of cattle and buffalo, and to evaluate the antibiotic …

Pathogenic Escherichia coli is one of the world's most important zoonotic foodborne
pathogens and poses a serious threat to public health. We examined the prevalence …

Background: Meat industries in developing countries including Bangladesh are found to be
challenged by severe hygienic and sanitation problems which are associated with heavy …

Salmonella is considered as a global problem ranking first among food borne diseases. All
motile Salmonella of poultry origin are zoonotic and readily transmit to human via meat and …

This study aimed to determine theprevalence, pathological investigation and profiles of
virulence and antibiotic resistance genes in Shiga toxin-producing Escherichia coli (E. coli) …

E. coli is one of the most important food borne pathogen, which could be transmitted by milk
and milk products. To assess the role of dairy milk as the source of drug resistant E. coli, we …

Escherichia coli especially sorbitol-negative serogroups such as O157 that produces Shiga
toxin (STEC) is involved in food poisoning with severity ranging from individual cases into …

Background: The region that a magnetic force has an effect on is known as a magnetic field.
Normally, two poles of this field are concentrated. Most magnetic objects are made up of a …

The present study aimed to isolate and to diagnose of Uropathogenic Escherichia coli which
caused (UPEC). From 75 isolation were collected from children whom caused UPEC during …

I, being privileged to get a chance in this field, would like to go back to the beginning of this
passage, where I quoted from Wordsworth's famous “Ode to Duty”, where the poet is …