Anisakis simplex, Pseudoterranova decipiens, and Contracaecum osculatum third-stage
larvae (L3) are fish-borne nematodes that can cause human anisakidosis. Although A …

SUMMARY I g E sensitization to A nisakis pegreffii in Italian subjects suffering from gastro‐
allergic anisakiasis (GAA)(N= 5), or showing chronic urticaria (CU+) after fish consumption …

Gastro-allergic anisakiasis and Anisakis sensitisation associated chronic urticaria are
diseases which differ in their IgE and IgG4 responses against both crude extract and specific …

Anisakis L3 were subjected to freezing in domestic freezers and the risk posed by those
larvae that might possibly survive freezing was analysed by determining their agar …

Anisakiasis refers to the zoonotic disease provoked in humans by the accidental ingestion of
larvae of Anisakis spp. infecting fish or squid which is consumed raw and/or undercooked …

Anisakid nematodes are distributed worldwide in a wide variety of marine fishes and they
are known to cause the zoonotic disease, anisakiasis. The temperature control is commonly …

Cheap protein sources from fishery products come from both capture fishery and
aquaculture industries. Despite the available technologies that help increase wild catch and …

Anisakis simplex third-stage larvae are the main source of hidden allergens in marine fish
products. Some Anisakis allergens are thermostable and, even highly processed, could …

Anisakis (Anisakidae) is one of the most important causes of helminth-induced allergic
reactions and elicits clinical responses that include urticaria, rhinitis, bronco-constriction …

Cetaceans are definitive hosts of anisakid nematodes known to cause human anisakidosis.
Despite the reported strandings of different cetaceans in the Philippines, studies on …