Anaerobic digestion using cocoa residues as substrate: Systematic review and meta-analysis

JCF Dutra, MF Passos, GJY García, RF Gomes… - Energy for Sustainable …, 2023 - Elsevier
This systematic review analyses the potential of cocoa residues for energy conversion using
anaerobic digestion and evaluates strategies for optimizing methane production yields …

[PDF][PDF] Peningkatan kualitas bahan bakar padat biomassa dengan proses densifikasi dan torrefaksi

M Syamsiro - Jurnal Mekanika dan Sistem Termal, 2016 - core.ac.uk
Biomass is one of the renewable energy resource in Indonesia which has abundant
resources potential. Biomass can be converted into energy by using several process method …

Bio-based value chains potential in the management of cacao pod waste in Colombia, a case study

DC Meza-Sepúlveda, AM Castro, A Zamora… - Agronomy, 2021 - mdpi.com
Agriculture generates 11.4 billion tons of biomass worldwide, including residues from crop
production and industrial processing. Improper disposal of agricultural residues results in …

[HTML][HTML] Physicochemical characterization of the pod husk of Theobroma cacao L. of clones CCN51, FEAR5, and FSV41 and its agroindustrial application

DC Meza-Sepulveda, C Hernandez-Urrea… - Heliyon, 2024 - cell.com
In cocoa production, the harvest and postharvest processes tend to generate residues that, if
not properly treated or disposed of, become a source of pests or diseases for the crop and …

A study of biomass fuel briquettes from oil palm mill residues

YS Chin, M Aris - 2012 - scholars.utp.edu.my
Malaysia as a major palm oil exporter, contributed about 51% of world's palm oil production
in 2010. In the same year, the size of Malaysia's oil palm plantation stood at 4,691,160 …

Quantification and characterization of cocoa pod husks for electricity generation in Uganda

G Kilama, PO Lating, J Byaruhanga, S Biira - Energy, Sustainability and …, 2019 - Springer
Background Due to limited coverage, the electricity power supply in Uganda is an obstacle
to the country's economic development. Utility firms in Uganda either lack the financial …

[HTML][HTML] Evaluating Sustainable Alternatives for Cocoa Waste Utilization Using the Analytic Hierarchy Process

NA Salazar-Camacho, L Delgadillo-Mirquez… - Sustainability, 2024 - mdpi.com
Cocoa production has emerged as an effective agricultural strategy to reduce conflict in
Colombia, transitioning from coca to cocoa cultivation. While this shift has provided …

[HTML][HTML] Life cycle assessment of Colombian cocoa pod husk transformation into value-added products

AM Tovar, LF Valencia, AL Villa - Bioresource Technology Reports, 2024 - Elsevier
Cocoa production is an important activity for the Colombian agro-industry; however, the
production of dry cocoa beans generates agricultural residues as the shells known as cocoa …

PROMANCOA Modular Technology for the Valorization of Mango (Mangifera indica L.) and Cocoa (Theobroma cacao L.) Agricultural Biowastes

AJ Núñez-Sellés, AJ Abril-González, M Ramil-Mesa - Processes, 2021 - mdpi.com
PROMANCOA modular technology (PMT) aims at the development of modular agricultural
biowaste valorization of mango (Mangifera indica L.) and cocoa (Theobroma cacao L.) …

Acoustic characterization and modeling of silicone-bonded cocoa crop waste using a model based on the gaussian support vector machine

V Puyana-Romero, G Iannace, LG Cajas-Camacho… - Fibers, 2022 - mdpi.com
The sustainable management of waste from agricultural crops represents an urgent
challenge. One possible solution considers waste as possible secondary raw materials for …