Barley (Hordeum vulgare) is a winter crop well known for its small-seeded grains and self-
pollinating characteristics. The flour derived from barley grains plays a crucial role in …

The biogeobattery describes the redox and electron transfer processes between natural
reactive minerals and organic matter, playing a crucial role in the biogeochemical cycling of …

Understanding the trade-offs and synergies between ecosystem services is essential for
effective ecological management. We selected food provisioning and soil conservation …

The soil organic carbon (SOC) content of cropland affects global food production and is
crucial for agricultural carbon reduction. The SOC response to long-term changes in main …

Drone integration in sustainable agriculture has emerged as a transformative technological
advancement, enabling farmers to achieve accurate crop health monitoring, soil analysis …

This study examined the production trends and variability of grain legumes in the Global
South from 2000 to 2022, with a particular emphasis on groundnut yields and regional …

The genus Vaccinium, which includes approximately 450 species, features economically
significant berries such as bilberries (Vaccinium myrtillus) and blueberries (Vaccinium …

Genetic variability is crucial for developing high-yield varieties adaptable to diverse climatic
conditions, Ethiopia, a center of diversity for durum wheat holds significant genetic resources …

Accurate measurement of slip rate (SR) in agricultural tractors, particularly in Iraq, is
essential for optimizing tractive efficiency, fuel economy, and field efficiency. Presently …

The growing global emphasis on sustainable agriculture has brought increased attention to
the health and productivity of soils, especially through the lens of soil microbiology. Microbial …