Fairtrade, present in Peru since 1990, has been widely studied for its impact on agri-food
production. This research, based on convenience surveys conducted with leaders and …

The ability to transform social and environmental problems into strategic actions to face the
challenges of a changing environment in a creative and innovative way drives the need to …

The success or failure of economic agents, especially families, depends on decision making,
which in turn will depend on the capabilities, knowledge and skills acquired through …

The coastal fog oases, known as Lomas, are distinct ecosystems that play a vital role in
supporting community-based ecotourism initiatives, providing both economic and social …

Over time, organizations have made important changes with respect to the perspectives of
human capital management, going from being a resource that is easy to replace to a …

This research topic studies the main implications and approaches of social responsibility in
Latin American companies, and becomes a topic of great importance due to the need of …

The main objective of the research is to determine the impact of organizational behavior
among small and mediumsized companies in the scientific literature between 2012 and …

The study aims to evaluate the commercial position, innovation, and sustainability of Peru's
agricultural export sector to China during the period 2014-2023. Methodologically, a …

A growing consumer interest in organic food is currently being observed, which is defined in
Regulation (EU) 2018/848 of the European Parliament and of the Council of 30 May 2018 as …