Simple Summary Over 500,000 individuals died due to esophageal cancer (EC) worldwide
in 2020. More than four decades of etiological research have predominantly focused on the …

Epidemiologic and cancer control studies on the association of periodontal disease and
cancer risk mostly suggest a positive association with overall cancer risk and certain specific …

Esophageal cancer is one of the most fatal diseases worldwide mainly because of its rapid
progression and poor prognosis. Although the incidence of esophageal adenocarcinoma …

SARS-CoV-2 has resulted in numerous cases of Coronavirus Disease 2019 (COVID-19)
worldwide. In addition to fever and respiratory symptoms, digestive symptoms also are …

Background The incidence and mortality of esophageal cancer are high, with 5.90 new
cases and 5.48 deaths per 100 000 people worldwide in 2017. The prognosis of …

Current biomarkers (DNA, RNA and protein) for oral cavity and oropharyngeal cancers
demonstrate biological variations between individuals, rendering them impractical for …

A number of studies have identified that gut microbiota influences the development of
cancer. However, there is little known about gut microbiota and esophageal cancer (EC) …

Many studies show that the human microbiome plays a critical role in the chronic
pathologies of obesity, inflammatory bowel diseases, and diabetes. More recently, the …

Esophageal cancer ranks among the most aggressive malignant diseases. The limited
improvements in treatment outcomes provided by conventional therapies have prompted us …

The two main histological subtypes of oesophageal cancer, squamous cell carcinoma and
adenocarcinoma, have distinct risk factor profiles. For oesophageal squamous cell …